Cassoulet Night

==SOLD OUT==

Please contact Reception if you would like to go on the waitlist.

 

Cassoulet Night will return to the Squadron on 14 August.

Join us for a special evening of cassoulet with accompanying regional wines, followed by French cheeses and coffee to finish. 

Chef's version of this classic dish from the south of France incorporates Toulouse sausage, duck confit, pork belly, ham hock and white beans, slow cooked and baked with a delicious crust. 

It's a popular annual event on the calendar and not to be missed, so please book early to avoid disappointment!

Event details
Date: Friday 14 August
Time: 6pm
Cost: Members and their guests $65.
This event is open only to RSYS Members and their guests.

 

Opera Bites delights Squadron

==SOLD OUT==
 
Please contact Reception if you would like to go on the waitlist.

 

The Carabella Room was filled with music and song on 28 June at our inaugural Sunday Afternoon Opera. 

Opera Bites, a boutique opera company comprising soprano, mezzo, tenor, baritone and pianist, delighted the audience with arias and ensembles from Carmen, La Traviata, The Marriage of Figaro, Porgy and Bess and more. 

We are pleased to announce that we we will hold a second Sunday Afternoon Opera event, with a fresh programme, on Sunday 23 August from 2-4pm. 
MEMBERS BOOK ONLINE HERE

Diesel Engine Maintenance

 
==SOLD OUT==
 
Please contact Reception if you would like to go on the waitlist.
 
"Can't you run a diesel engine on red wine?"
 
Oh dear, you'd better attend the Cruising Division talk “Fuel, Water and Power: a Guide to Maintaining and Running a Diesel Engine” on 22 July in the Shellcove Room. Your presenters will be Ian Mills (NSW Sales Manager, Power Equipment, Yanmar Distributors for Australia) and Scott Griffiths (Victory Marine and resident RSYS guru on all things mechanical).
 
There will be a real live diesel engine to poke and prod plus door prizes.
 
Get the good oil, the low down and all the good dirt on your diesel engine with us!
 
There is no cost to attend the presentation, but please RSVP to assist with the setting up. Why not stay for dinner in the Carabella Room afterwards and continue the discussion with other cruising enthusiasts. Bookings are essential.
 

 

NB This event is open only to RSYS Members and their guests.

 

Wine Masterclass - Bordeaux Right Bank

Continue your wine education on 23 July and taste your way around the Right Bank of Bordeaux including Pomerol, St-Émillon, Côtes-de-Bourg and Blaye. The wines will range from affordable Cru Bourgeois to very special Second Growth.
 
After the Masterclass, why not book a table and enjoy a two course set menu in the Carabella Room. Featured wines will be available to buy at take away prices.
 
Event details
Date:  Thursday 23 July
Time:  6-8pm
Cost:  $50 for Masterclass, $92 for Masterclass and dinner.
This event is open only to RSYS Members and their guests.
 
 
 
 

Bouillabaisse Night

Back by popular demand - Bouillabaisse night will return to the Squadron on 10 July.

This famous dish from Marseille will be served with plenty of crusty bread, wines from the region, and finish with a selection of French cheese.

It's a poppular annual event on the calendar and not to be missed; book early to avoid disappointment!

Event details
Date: Friday 10 July
Time: Second seating 7.30pm
Cost: Members and their guests $65.
This event is open only to RSYS Members and their guests.

THIS EVENT HAS NOW CLOSED FOR BOOKINGS