New Careening Cove menu

Chef Sean Collett and his team have refreshed the Careening Cove menu, available from tomorrow lunchtime.

Choose, if you can, from the weekly Specials: Roast Cauliflower & Celeriac Soup, Oxtail Jungle Curry, Cuban Roast Pork Sandwich; and House Favourites: Grilled Minute Sirloin Steak, South Australian Fried Calamari Salad, Ocean Trout Sashimi Poke Bowl (pictured.)

View the full menu here
Members can make a CCA reservation here