Chris Paspaley, Executive Director and third generation family member will host a lunch for Members.
Discover why Paspaley pearls are the rarest and most valuable in the world and how they are created in Australia’s pristine northern oceans. Explore the inspiration and innovative craftsmanship behind Paspaley’s latest designs.
The cost is $75 which includes sparkling wine on arrival, pearl meat canapés, two courses (main & dessert), wine and beverages.
Parties will be seated at private tables. Please book online here (Member login required) or call Reception 9955 7171