‘Hunter Valley Wines’ Long Lunch

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‘Hunter Valley Wines’ Long Lunch

February 13 - 12:00 pm-3:00 pm

Fully booked, waitlist at Reception

Hurrah! Our popular Sunday Long Lunches have returned.

We begin with a themed feast on Sunday 13 February comparing and contrasting the wines of the Hunter Valley.

Cost: $95 per person, includes canapés and sparkling wine on arrival, three courses with matched wines, dessert wine.

Please note: The event is limited to 50 guests who will sit at one long table and is open only to Members and their guests.

Menu

Canapé
Sydney Rock Oyster, Salmon Roe, Chive Oil, Labneh

Entrée
Seared Kingfish Tataki, Yuzu Aioli, Pickled Daikon, Shiso, Nori Salt
Andrew Thomas Synergy Semillon
Meerea Park Alexander Munro Chardonnay

Main
Slow Cooked Lamb Rump, Faro Ragu, Roasted Vegetable, Salsa Verde, Thyme Jus
Meerea Park Alexander Munro Shiraz
Scarborough Black Label Shiraz

Dessert
Lemon Curd Tart and Raspberry Opera Gateau
Scarborough Late Harvest Semillon

Event details

Date: Sunday 13 February
Time: 12 for 12.30pm
Venue: Carabella Room
Cost: $95 includes canapés and sparkling wine on arrival, three courses with matched wines, dessert wine.

Registration

This event is for Members and their guests only.
Members please register via the form below.

Details

Date:
February 13
Time:
12:00 pm-3:00 pm
Event Categories:
,

Venue

Carabella Room
Australia

Organiser

RSYS Reception
Phone:
02 9955 7171
Email:
front@rsys.com.au
Menu