Dining Room Weekly Specials

Enjoy fine dining in the elegant surrounds of the Neutral Bay Verandah, The Carabella Room and the Sirius Cove Room. Our awarded Chef and his team serve modern Australian cuisine with innovative flair. Dishes may be accompanied by matched wines.

Friday Lunch Specials
25 September
Roast Duck a l’Orange, Pommes Gratin, Green Beans, Grand Marnier Jus $38.

Daily Lunch & Dinner Specials from 22 September
2 courses $47 / 3 courses $63
Entrée: Smoked Paprika Fried Squid, Black Pepper Aioli, Seasonal Leaves
Main: Chargrilled Veal Cutlet, Roasted Eschallot, asparagus, Forest Mushroom Ragu, Port Jus
Dessert: Bread & Butter Pudding, Crème Anglaise, Valrhona Chocolate Ice Cream

View the full a la Carte menu here

View the Wine List here

The Dining Room serves lunch on Fridays, and dinner from Tuesday to Friday.

Members can make a reservation here