Tapas & Paella Night

Starting on 14 March 2018 18:00:00
== THIS EVENT HAS BEEN POSTPONED ==
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¡Y Viva España!
 

Enjoy an authentic taste of Spain by sharing a selection of Tapas with your family and friends, followed by a traditional Paella from the Mediterranean coastal city of Valencia.

Child-friendly menu options and a fun activity will also be available.

Tapas
Jamon Cured Ham, Shaved Manchego, Stuffed Olives 14
Albondigas a la Española - Veal Meatballs, Sherry & Tomato Ragu 13
Tortilla Espanola - Spanish Potato, Onion & Eggs 14
Chorizo a la plancha - Grilled Chorizo 12
Calamares a la Pimenton – Fresh Squid braised in Smoked Paprika & Tomato 16
Pulpo Gallego - Grilled Galician Octopus 15
Bunuelos de Bacalao – Salt Cod Fritters, Aioli 14
Ceviche Pez Espada – Cured Swordfish, Lime, Anchovy & Celery Dressing 17

Paella a la Valenciana – Classic Paella with Seafood, Chicken, Chorizo 18

Dessert
Churros con Chocolate –Crisp Pastries in sugar & cinnamon, rich chocolate sauce 15
Crème Catalana –Spanish Crème Caramel, flavoured with orange 15
 

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Kids Tapas Menu $12 includes a free scoop of Gelato

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Book a table and bring the family. ¡Olé!
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You may make a reservation for 6pm, 6.30pm or 7pm - please complete the booking form. 
 
Event details
Date Wednesday 14 March
Time: from 6pm
Venue: Careening Cove Anchorage
Cost: Choose from the menu on the night. Kids' Menu options $12.
 
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PLEASE CLICK ON THE "JOIN" BUTTON ABOVE 
 
NB This event is open only to RSYS Members and their guests.