New COVID-safe sailing rule – revised

Message from RSYS Captain of Sailing Karyn Gojnich. Australian Sailing received advice from NSW Health last week in regard to community sport in the current COVID environment. Sailors are requested…

Iain Murray is RSYS Yachtsman of the Year

Congratulations to Iain Murray AM,  our 2019-20 RSYS Yachtsman of the Year. Captain Karyn Gojnich awarded Iain the Idris Cup at a private presentation. During the nomination period, Iain led…

Play Bridge via the Squadron

We are currently not able to meet for Bridge at the Clubhouse as we are accustomed, however our Thursday online Duplicate Bridge games have been a great success. Did you…

Junior Learn to Sail Courses

Registrations for Tackers and Teenager ‘Discover Sailing’ courses are now open for the October school holidays and Term 4. The Tackers program is aimed at introducing children aged 8 to…

Father’s Day Lunch – sold out

Waitlist only, please contact Reception. Make a fuss of the Dad, Grandpa or Pop in your family and bring the whole family together to enjoy a special Lunch at our…

Home Dining Service

We are pleased to offer Members a range of Home Dining options, freshly cooked by our Chefs, for Take-away or Home Delivery. Order Online The new online ordering facility for…

‘ORC Club’ comes to RSYS

In addition to our existing PHS system, RSYS will also be offering ‘ORC Club’ handicapping for Saturday mixed division racing Read this explanation of ORC Club. Already, many Squadron boats…

LOTS Coaching Regatta Spotlight

The Ladies of the Sea Coaching Regatta will return to RSYS on 3 – 4 October 2020. Each week we will shine a light on our coaches who dedicate their…

Winter Race 9 – report by Agent 88

It was sun, rain, wind and parking lots for the final race of the Combined Clubs’ Winter Series. Stephen Ellis, skipper of Agent 88, reports… ‘Agent 88 is a Young…

What’s on in the Dining Room? 

Treat your family and friends (and yourself!) to a superb dining experience that view across the Harbour. View our current A La Carte menu Friday Lunch Specials 14 August:  Roast Prime…
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